![background image for recipe cream orange and cream green orange theme](https://images.ctfassets.net/0ir4x3zqs4uo/4CgoXjDunlmLn2F0HFDufz/815127168cdb6742d48c572f484f4587/infused-ice.jpg?fm=avif&w=3840&q=15)
Cocorita
Ingredients
![Single Line Divider](https://images.ctfassets.net/0ir4x3zqs4uo/4p8VP5OXQyClP3lAV8B5ME/f49570aacac69e1ff2a2396f2feb5cd9/footer-divider.png?fm=avif&w=3840&q=30)
1.5 oz 21Seeds Valencia Orange Tequila
1 oz pineapple juice
1.5 oz non-pink coconut water
0.5 oz tangerine juice or orange juice
Full Bottle Batch
1 bottle 21Seeds Valencia Orange Tequila
16.5 oz pineapple juice
25 oz non pink coconut water
8.25 oz tangerine juice or orange juice
Directions
![Single Line Divider](https://images.ctfassets.net/0ir4x3zqs4uo/4p8VP5OXQyClP3lAV8B5ME/f49570aacac69e1ff2a2396f2feb5cd9/footer-divider.png?fm=avif&w=3840&q=30)
Pour all ingredients into a shaker with ice.
Quick shake and pour over fresh ice